Burger Style Sauce
- original recipe and balanced consistency
- a perfectly selected combination of flavors: a slightly smoky, moderately spicy and salty, which is very memorable
- can be used as a ready-made sauce and marinade base
- convenient packaging of various formats
- for the home cooking, HoReCa segment, fast and street food
Water; refined deodorized sunflower oil; sugar; starch modified; salt; acidity regulators: acetic acid, lactic acid; chopped red paprika; ground paprika; complex stabilization mix (stabilization agents: guar gum, xantham gum); flavorings: «Grill», «White mustard»; egg yolk powder; dried dill; preservative sorbic acid; ground red pepper (Chile); antioxidant E 385; colorant paprika extract. May contain traces of mustard.
Nutritional and energy value per 100 g:
- energy – 1293 kJ (309 kcal)
- fat – 30 g (of which saturated – 3,8 g)
- carbohydrate – 10,0 g (of which sugars – 6,5 g)
- protein – 0,2 g
- salt – 1,4 g
Packaging type:
- doy-pack with a doser – 180 g (quantity in a box: 20)
- PE buckets – 4,5 kg
Store the sauce at a temperature from 0 °C to +24 °C and a relative humidity not more than 75 %, with constant air circulation. It is not allowed to store the sauce in direct sunlight and together with products that have a strong specific smell.
After opening the package it is recommended to store not more than 15 days at temperature from 0 °С to +11 °С.
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