Street Food Sauce
- original recipe and balanced consistency
- a perfectly selected combination of flavors: French mustard, delicate mayonnaise and spicy ketchup with the addition of pieces of garlic, onion and green paprika
- can be used as a ready-made sauce and marinade base
- convenient packaging of various formats
- for the home cooking, HoReCa segment, fast and street food
Water; refined deodorized sunflower oil; sugar; tomato paste; modified starches; salt; acidity regulators: acetic acid, lactic acid; mustard “French grain” (0,67 %) (water, white and black mustard seeds, wine vinegar, sugar, salt, acetic acid, ground turmeric); dried garlic (pieces); dried onion; chopped green paprika; egg yolk powder; ground black pepper; flavoring “Mustard”; dried dill; garlic extract; xanthan gum; preservative sorbic acid; a mix of madras curry spices (contains mustard); chili pepper extract; antioxidant E 385; colorant beta-carotene.
Nutritional and energy value per 100 g:
- energy – 1385 kJ (331 kcal)
- fat – 30 g (of which saturated – 3,8 g)
- carbohydrate – 14,4 g (of which sugars – 10,3 g)
- protein – 0,6 g
- salt – 1,5 g
Packaging type:
- doy-pack with a doser – 180 g (quantities in a box: 20)
- PE buckets – 4,5 kg
Store the sauce at a temperature from 0 °C to +24 °C and a relative humidity not more than 75 %, with constant air circulation. It is not allowed to store the sauce in direct sunlight and together with products that have a strong specific smell.
After opening the package it is recommended to store not more than 15 days at temperature from 0 °С to +11 °С.
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