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Smachno Yak Zavzhdy 30%

Made for those who want to be in perfect physical shape at all times. It has a dense, smooth texture, but with a reduced percentage of fat. Its traditional, delicate Provencal flavor is perfect for salads and light snacks.

Advantages
Ingredients
Nutritional and energy value per 100 g
Packaging type and storage
  • low fat content
  • for veganism and fasting dishes
  • does not contain ingredients of animal origin
  • GMO free, lactose free
  • made on the basis of selected deep-refined sunflower oil
  • good source of Omega-6 and Omega-9
  • with natural vitamin E and beta-carotene (Provitamine A)
  • has a balanced consistency and does not spread out
  • intended for use in both home cooking and the HoReCa segment
  • water
  • refined deodorized sunflower oil
  • sugar
  • starch modified
  • salt
  • acidity regulator: acetic acid, lactic acid
  • complex stabilization mix (stabilization agents: guar gum, xantham gum)
  • preservative potassium sorbate
  • flavorings: «Mustard», «Egg»
  • colorant beta-carotene
  • antioxidant E 385

May contain traces of yolk powder.

Nutritional value:

  • Fat – 30,0 g (of which saturates – 2,4-5,0 g)
  • Carbohydrate – 6,0 g (of which sugars– 3,2 g)
  • Protein – 0,002 g
  • Salt – 0,9 g

Energy – 1226 kJ (293 kcal).

Packaging type:

  • poly-bag – 180 g (quantity in a box: 30); 350 g (quantity in a box: 24); 650 g (quantity in a box: 10)
  • doy-pack with a doser – 330 g (quantity in a box: 20/18)
  • PE buckets – 4,5 kg; 9,2 kg; 10,0 kg; 20,0 kg

 Shelf life:

  • from 0 °С to +5 °С incl. – 140 days for poly-bag and doy-pack; 75 days for PE buckets
  • from +5 °С to +10 °С incl. – 120 days for poly-bag and doy-pack; 60 days for PE buckets
  • from +10 °С to +18 °С incl. – 90 days for poly-bag and doy-pack; 50 days for PE buckets
  • from +18 °С to +24 °С incl. – 60 days for poly-bag and doy-pack

Store in a dry, clean storage area or in refrigerators with a relative humidity of not more than 75 % with constant air circulation: at temperature from 0 °C to + 24 °C inclusive.

Storage with products that have a sharp specific smell is not allowed.

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