Cheese Style 50% Sauce
Cheese Style 50% Sauce with the taste and aroma of Cheddar cheese. Use it as an addition to your favorite dishes, giving them excellent taste and aroma properties. Cheese sauce goes well with lasagna, all types of pasta and meat dishes. Also great as a ready-made sauce for your favorite snacks: nuggets, french fries, nachos and vegetable sticks.
Recipes with this product:
- GMO free;
- contain natural Omega-6 and Omega-9, vitamin E and beta-carotene (provitamin A);
- intended for home cooking and picnics, as well as for the HoReCa segment;
- production is carried out on modern high-tech equipment under vacuum;
- can be used as a ready-made sauce, marinade base and for baking.
- refined deodorized sunflower and/or soybean oils in variable proportions;
- dry cheese product (1%) (hard cheese, dried whey, sodium tripolyphosphate);
- yolk powder;
- starch modified;
- acidity regulator: acetic acid, lactic acid;
- complex stabilization mix (stabilization agents: guar gum, xantham gum);
- preservative potassium sorbate;
- flavorings: «Mustard», «Cheddar cheese», «Egg»;
- colorants: curcumin, beta-carotene;
- antioxidant E 385.
- fat – 50,0 g (of which saturated fat – 4,18-8,50 g);
- carbohydrate – 3,6 g (of which sugars– 2,2 g);
- protein – 0,7 g;
- salt – 1,0 g.
Energy – 1962 kJ (462 kcal).
Packaging type: doy-pack – 180 g (quantity in a box: 16)
Shelf life: from -0 °С to +24 °С incl. – 120 days
Store in a dry, clean storage area or in refrigerators with a relative humidity of not more than 75 % with constant air circulation: at temperature from 0 °C to + 24 °C inclusive.
Storage with products that have a sharp specific smell is not allowed.
After opening the package it is recommended to store not more than 15 days at temperature from 0 °С to +11 °С.
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